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March 2000, Volume 6 No. 1
ARTICLE 4
Nutritional Status among Chinese Preschoolers in Subang Jaya, Selangor
Norimah Abdul Karim1
and Lau Kah Kheng1
1 Department of
Nutrition and Dietetics, Faculty of Allied Health Sciences, Universiti
Kebangsaan Malaysia, Jalan Raja Muda Abdul Aziz, 50300 Kuala Lumpur,
Malaysia.
ABSTRACT
A nutritional status
study was carried out among Chinese preschoolers (4— 6 years old)
residing in Subang Jaya, Selangor. 91 preschoolers (48 boys and 43
girls) of Chinese descent participated in the study. Anthropometric
measurements such as weight and height were taken and compared with the
NCHS reference. Food habits and demographic background were also
evaluated. The results indicated that the prevalence of underweight,
wasting and stunting was 2% respectively, while the prevalence of
overweight was 3%. Food habits data showed that most preschoolers
consumed the daily main meals and snack once a day. Fruits were consumed
between three to four times per week. Food items preferred by these
preschoolers were milk, fish and fruits. In general, preschoolers in
this study favoured foods, which were deep fried rather than steamed or
roasted. Correlation analysis showed that there was no significant
relationship between income, education of parents and anthropometric
index (weight for age, height for age and weight for height). The
nutritional status of these preschool children in Subang Jaya was
satisfactory.
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